Thanks! This Low Carb Shrimp & Cheesy Cauliflower Grits recipe is my take on that traditional Cajun classic. This dish is easy, and delicious and if you haven’t already, go grab Tiny Little Chef “Ragin’ Cajun” seasoning! Everyone loves it, and requests it all the time. Spread mixture evenly in the skillet. Add white wine and simmer 1-2 minutes only. This post contains affiliate links. Copyright ©2020, Delicious Little Bites. CAJUN SHRIMP AND GRITS This recipe I promise has become such a popular dish among my friends and family. Now, I won’t say these low carb grits taste exactly like real grits, but I do think that I got these as close as possible to the real thing. Your email address will not be published. Thanks … Comment document.getElementById("comment").setAttribute( "id", "a837a4aeb0abcc29311cbe82eacc4420" );document.getElementById("c9c227c706").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. simple keto, low-carb and gluten-free recipes. This quick and easy dinner of Cajun Shrimp and Cauliflower “Grits” has all the flavor and texture of the classic Southern dish and is super healthy to boot! This recipe originally came from Tillies Restaurant in Short Hills, NJ and sadly, it is now permanently closed. To cook the shrimp heat a large skillet to medium heat, melt 1 tablespoon of butter, add garlic and the raw, shelled shrimp to the skillet and sprinkle the cajun spices over the shrimp. Delicious Little Bites is where I share all types of recipes from appetizers to desserts. You can prepare this recipe in less than 45 minutes. Cook undisturbed for 1-2 minutes, then flip and cook an additional 1-2 minutes or until opaque. If you are interested in watching the video of how this is made you can see it here. With it’s tender shrimp, cheesy cauliflower grits, and savory bacon…so much flavor packed into one bowl! You want a little texture there to resemble the same texture as classic grits. Louise Hendon | June 24 Jump to Recipe. Keto Cajun Shrimp and Grits is a low carb recipe based off of the original southern comfort food classic. Plump shrimp, andouille sausage and aromatics simmer in a Cajun-spiced cream sauce, then is spooned on top of cauliflower "grits." Scrape the cheesy grits mixture over the top of the caramelized onion mixture, spreading it evenly. Best of all, this low-carb shrimp recipe is ready in under 30 minutes! Toss the shrimp with the Cajun seasoning. Peel the shrimp, leaving the tails on, if desired. You can also print the recipe from the card, if needed. This keto shrimp and grits is a delightfully easy and delicious Cajun shrimp and grits recipe that is ready in a flash! A low carb keto version of the classic Shrimp and Grits recipe - Cajun shrimp and cauliflower "grits." And see if you can get them already peeled and deveined (it will save you a ton of prep time!). Cook the grits according to package directions. Stir in the minced garlic. This dish is just as satisfying as the original but with only 10 net carbs per generous serving. So happy to find this low carb recipe! This keto recipe with shrimp begins by simmering cauliflower florets in chicken broth until they are tender. This is actually a pretty quick and easy recipe, yet impressive enough to serve company too. In a bowl, combine the shrimp, olive oil and Cajun seasoning. Every event or party that I do, I serve this as an appetizer. Rice the cauliflower super fine. Plump shrimp, andouille sausage and aromatics simmer in a Cajun-spiced cream sauce, then is … Once hot, add the chopped onion and sausage slices. This dish is just as satisfying as the original but with only 10 net carbs per generous serving. Add the cauliflower, salt, pepper, heavy cream, and butter to a large sauce pan and bring to a simmer over medium-high heat. It was delicious! You can also subscribe without commenting. But grits are, well, very high in carbs with minimal fiber– not an ideal keto-friendly situation. Love the idea of using cauliflower for a low-carb grit option! This rich Southern … Each cake has less than 1 net carb and is naturally gluten free! This post contains affiliate links. Make grits. Luscious, velvety, low carb “grits” get topped with garlicky shrimp and bacon for a true taste of the coastal South. Serve the grits topped with the shrimp and bacon mixture. Stem and Spoon is a place for simple and tasty, low-carb recipes. You will also find plenty of keto, gluten free, and vegetarian recipes here to help you put a delicious meal on the table every night that the whole family will love! This decadent Keto Shrimp and Grits recipe pairs cajun spiced shrimp with a flavorful sauce served over cheesy and creamy low carb cauliflower “grits” to keep your waistline in check. Remove the bacon with a slotted spoon to a paper towel-line plate. It’s a … Shrimp and grits is a southern staple and can be served any time of day. I told my fiancé that I didn’t even need his feedback because I already know it’s the best shrimp and grits recipe and would be making it again and again regardless – ha! This dish is just as satisfying as the original! Add the shrimp to the pan, nestling the shrimp in between the sausage and onion. I mean, can you go wrong with juicy shrimp cooked in bacon grease on top of rich, creamy, cheesy “grits?”. Cover the grits to keep warm while you make the shrimp. To make the grits, add the cauliflower, salt, pepper, heavy cream, and butter to a large sauce pan and bring to a simmer over medium-high heat. Required fields are marked *. This one is just a Cajun seafood recipe – with bacon. While the grits are cooking, prepare the shrimp. There are only 10 net carbs per serving. 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Recipes » Ketogenic Breakfast recipes » Ketogenic Breakfast recipes » keto recipes » Ketogenic Breakfast recipes » Ketogenic Breakfast »... Would probably say it is one of my cravings for this American southern delight Herbs Provence... Care of my cravings for this American southern delight really appreciate it if can...
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